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Won the Excellence Award at the National Natto Tasting Competition!

Nov 9, 2022

Today, at the 26th National Natto Appraisal held in Ibaraki Prefecture, our "Domestically Produced Dashi-Kake Natto" won the Excellence Award and the Minister's Secretariat Award from the Ministry of Agriculture, Forestry and Fisheries😍

It's delicious natto made with great care in both the natto and the sauce, so please give it a try🥰🥰

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